Zotter Nicaragua Milk 50%, 70g

"The best milk chocolate in the world", was the verdict by renowned chocolate tester Georg Bernardini. "Zotter achieves first place in the milk chocolate category with this very balanced chocolate, which isn’t sweet but also not too bitter and presents with a fabulous melt. A veritable masterpiece."

Fragrance notes: cream, milk, creamy chocolate pudding

Taste notes: hot chocolate with milk, sweet cream, accents of cocoa, chocolate toffee, caramel, butter biscuit, hints of raisin, chocolate pudding with cream in the finish

Ingredients: raw cane sugar, cocoa mass, cocoa butte*, FULL CREAM MILK POWDER, vanilla powder, salt

Single origin chocolate with cocoa beans from Nicaragua. Cocoa (cocoa mass and cocoa butter): 50% minimum