An 80g bar of 70% dark chocolate from Krak Chocolade. The single origin beans are sourced from the recently established Ahn Em Cocoa in Vietnam.

This bar is vegan friendly and is free from Nuts, Soy, Dairy and Gluten.

Vietnamese cocoa has had a tumultuous history, beginning with a largely unsuccessful introduction in the 19th century. More cocoa trees were introduced in the 1980s, but again, circumstances conspired against their success - until the early 2000s, when demand for cocoa began to grow in Asia, which led to another push for plantations in Vietnam.

Anh Em Cocoa Co. was founded in 2017 by two school friends – Truong Minh Thang and Nguyen Duy Thong – who share a passion for cocoa and chocolate. Realizing that the quality of the cocoa produced in Dak Lak could be improved, they researched microbial biodiversity and post-harvest processes to optimize the beans' flavor potential.

Ingredients:

Cocoa solids (minimum 70%), cane sugar, cocoa butter.

Nutritional information (per 100g):

Energy	2460kJ / 590kcal
Fat	41.0g
of which saturates	25.1g
Carbohydrates	49.5g
of which sugars	30.0g
Protein	7.0g
Salt	<0.1g

See also:

If you're interested in more Vietnamese chocolate, we carry Marou chocolate, a manufacturer themselves founded, and still based, in Vietnam. Marou uses single origin chocolate from various plantations around Vietnam.

Krak Vietnam Ahn Em B10 70% Dark Chocolate, 80g