Allo Simonne Jaguar 70% bar, 56g

A chocolate made with Jaguar beans (Theobroma bicolor), a cousin to the cacao tree (Theobroma cacao)! 

Jaguar chocolate is smooth and creamy. In the heart of the Amazon rainforest, jaguar beans are grown according to ancestral traditions. Also known as albino cocoa, the beans have floral and nutty nuances. The colour and velvety texture are reminiscent of milk chocolate, but it's dairy-free. Allo Simonne added a touch of Zorzal cocoa to create the ultimate experience.

Tasting notes: roasted almond, caramel, floral accents

Ingredients: Cocoa beans*, cane sugar*, jaguar beans (Theobroma bicolor), cocoa butter.

*organic

No emulsifiers added, peanut free, dairy free, gluten free, vegan.

May contain traces of tree nuts.